Title:
 Who was Julia Child?
Personal Author EPSB:
 
Summary:
 Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
Year Published:
 2015
Series:
 
Physical Description:
 105 p. : ill. ; 20 cm.
Personal Subject:
 
ISBN:
 9780448482972
Publisher:
 New York : Grosset & Dunlap, 2015, c2015

