Native North American foods and recipes
Title
:
Native North American foods and recipes
Personal Author EPSB
:
Kathryn. Smithyman
Other Title
:
Foods and recipes
North American foods and recipes
Year Published
:
2006
Series
:
Native nations of North America series
Physical Description
:
32 p. : col. illus., col. map ; 28 cm.
Note
:
Includes index.
"A Bobbie Kalman book."
Contents
:
Contains: Native to North America -- A variety of foods -- Respecting nature -- Foods from fields and forests -- Maple sugar and wild rice -- Cultivating crops -- A valued crop -- Hunting animals for meat -- Catching fish and other foods -- Cooking -- Preserving and storing foods -- Food and celebrations -- Exchanging foods -- Nations today.
Program Information
:
Histories and Stories of Ways of Life in Canada Gr. 5+
Accelerated Reader MG 6.8 1.0 103112
Social Studies
Subject
:
Indigenous cookery -- North America.
Indigenous peoples -- Food.
Added Author
:
Kalman, Bobbie.
Electronic Access
:
ISBN
:
9780778703839
Publisher
:
New York : Crabtree Publishing, c2006.
| Library | Call Number | Type | Item Barcode | Status |
|---|
| awâsis waciston | 641.59 SMI | Book | 30161000082713 | Non-Fiction |