Chinese food

Title:

Chinese food

Personal Author EPSB:

Summary:

Describes historical, cultural, and geographical factors that have influenced the cuisine of China, and includes recipes to create Chinese food.

Year Published:

2012

2011-2012

Series:

Physical Description:

32 p. : col. ill., col. maps ; 29 cm.

Note:

Includes index.

"A+."

Subject:

ISBN:

9781599206714

Publisher:

Mankato, MN : Smart Apple Media, 2012.

Library	Call Number	Type	Item Barcode	Status
Searching... Bessie Nichols	641 BLA	Book	31577000041533	Searching... Unknown

Describes historical, cultural, and geographical factors that have influenced the cuisine of China, and includes recipes to create Chinese food.