Food

Title:

Food

Personal Author EPSB:

Summary:

"Provides an in-depth look into the food eaten by Canada's early setters as they adapted to their new way of life as well as the new ways of preparing meals they learned from Indigenous Peoples."--

Year Published:

2019

Series:

Settler life in Canada

Physical Description:

24 pages : colour illustrations ; 23 cm.

Note:

Content consultant: Alison Norman, PhD history, University of Toronto.

Subject:

Food -- Canada -- History -- 18th century.

Food -- Canada -- History -- 19th century.

Cooking -- Canada -- History -- 18th century.

Cooking -- Canada -- History -- 19th century.

Frontier and pioneer life -- Canada.

ISBN:

9781773083872

Publisher:

Collingwood, Ontario : True North, 2019

Available:*

Library	Call Number	Type	Item Barcode	Status
Searching... Brightview	392.3 YAS	Book	30504000400908	Searching... Unknown

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Summary

Summary:

"Provides an in-depth look into the food eaten by Canada's early setters as they adapted to their new way of life as well as the new ways of preparing meals they learned from Indigenous Peoples."--