Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
Title:
Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
Other Title:
Cook's Illustrated meat illustrated
Year Published:
2020
Physical Description:
ix, 430 pages : illustrations (chiefly colour) ; 28 cm
Note:
Includes index.
At head of title: Cook's illustrated.
Subject:
Added Corporate Author:
Added Uniform Title:
Cook's illustrated.
ISBN:
9781948703321
Publisher:
Boston, Massachusetts : America's Test Kitchen, [2020]
©2020
