The Foodlover's atlas of the world
Title:
The Foodlover's atlas of the world
Personal Author EPSB:
Summary:
Examines the food and eating traditions of countries and regions in Europe, Africa and the Middle East, Asia and Australasia, and the Americas, and looks at the ways in which geography, history, religion, culture, and other factors have influenced the world's cuisine. Includes over eighty recipes.
Other Title:
Food lover's atlas of the world
Year Published:
2002
Physical Description:
288 p. : col. ill. ; 31 cm.
ISBN:
9781552975718
Publisher:
London ; Buffalo, N.Y. : Firefly Books, 2002.
