You eat what you are : people, culture and food traditions
Title:
You eat what you are : people, culture and food traditions
Personal Author EPSB:
Summary:
A documented study of ethnocultural food traditions, presenting a historical, regional, and cultural overview of each of fifty-five countries or regions, with information about domestic life, foods commonly used, meals and customs, special occasions, cooking methods, and regional specialties.
Other Title:
People, culture and food traditions.
Year Published:
1999
Physical Description:
xii, 544 p., maps ; 29 cm.
Edition:
2nd ed.
Note:
Culture and country studies.
ISBN:
9781552093658
Publisher:
Toronto : Firefly Books, 1999.
