The lactose-free family cookbook.
Title:
The lactose-free family cookbook.
Personal Author EPSB:
Summary:
One hundred and fifty tasted and tested recipes for appetizers, soups, vegetable dishes, baking and desserts, along with tips on managing lactose intolerane and suggestions for increasing intake of calcium.
Year Published:
1996
1900-1999
Physical Description:
218 p.
Note:
includes index, and recipes.
ISBN:
9780771573743
Publisher:
TORONTO, ON: Macmillan Canada, 1996.
