Cheese

Title:

Cheese

Personal Author EPSB:

Summary:

Discusses the history of cheese, how it is made by hand, and how it is made in a factory. Includes a recipe.

Year Published:

2003

Series:

Physical Description:

32 p. : col. ill., map

Note:

Includes a glossary and index.

Subject:

ISBN:

9780791070055

Publisher:

Broomall, PA: Chelsea House Publishers, 2003.

Library	Call Number	Type	Item Barcode	Status
Searching... Edmonton Christian West	641.3 JON	Book	38515000184112	Searching... Unknown

Discusses the history of cheese, how it is made by hand, and how it is made in a factory. Includes a recipe.