Wok
Title
:
Wok
Personal Author EPSB
:
Wendy. Sweetser
Summary
:
A collection of recipes which can be cooked in a wok. This book covers the basics on the different types of wok and cooking techniques. It includes Asian dishes.
Year Published
:
2008
Physical Description
:
192 pages : color illustrations ; 19 cm
Note
:
Includes index.
Subject
:
Wok cooking.
Summary
:
A collection of recipes which can be cooked in a wok. This book covers the basics on the different types of wok and cooking techniques. It includes Asian dishes.
ISBN
:
9781845378295
Publisher
:
London : New Holland, 2008.
| Library | Call Number | Type | Item Barcode | Status |
|---|
| Institutional Services Schools | 641.77 SWE | Book | 30706000211496 | Kennedale Non-Fiction |