The 10 most significant innovations in food

Title
: 
The 10 most significant innovations in food

Personal Author EPSB
: 
Jennifer McGilchrist

Other Title
: 
Ten most significant innovations in food

Year Published
: 
2012

Series
: 
10 Discovery Series.

ISBN
: 
9781770582521

Publisher
: 
Markham, Ont. : Scholastic Canada Ltd., 2012.


LibraryCall NumberTypeItem BarcodeStatus
Johnny BrightTR ELL 428.6 MCGTeacher resource41455000016771Teacher Materials