The world that feeds us

Title
The world that feeds us

Personal Author EPSB
Nancy F. Castaldo

Summary
Where does our food come from? Is farming different around the world? In this charmingly illustrated book, follow sustainable farming around the world to discover how farmers from Hawaii, to Sweden, the UK, and beyond grow the fresh and tasty food we enjoy eating. Explore the seasonal workings of farms around the world, and how food can be grown using sustainable methods that focus on quality versus quantity to ensure an environmentally healthy future.

Year Published
2023

Physical Description
80 pages : color illustrations ; 30 cm

Note
"Discover how our food is produced in a sustainable way"--Cover.

Subject
Sustainable agriculture.

Added Author
Hsu, Ginnie,

Summary
Where does our food come from? Is farming different around the world? In this charmingly illustrated book, follow sustainable farming around the world to discover how farmers from Hawaii, to Sweden, the UK, and beyond grow the fresh and tasty food we enjoy eating. Explore the seasonal workings of farms around the world, and how food can be grown using sustainable methods that focus on quality versus quantity to ensure an environmentally healthy future.

ISBN
9780711277717
 
9780711277694

Publisher
Beverly, MA : words & pictures, an imprint of the Quarto Group, 2023.


LibraryCall NumberTypeItem BarcodeStatus
Kildare630 CASBook30138000241606Non-Fiction