Food in India

Title
: 
Food in India

Personal Author EPSB
: 
Sharon, Kaur

Summary
: 
Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.

Year Published
: 
1989

Series
: 
International food

Physical Description
: 
32 p. : col. ill. ; 26 cm.

Note
: 
Includes index.

Note (Local)
: 
[w] 9.

Subject
: 
Food habits -- India.
 
Eating customs -- India.

Geographic Term
: 
India -- Social life and customs.

Summary
: 
Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.

ISBN
: 
9780866253390

Publisher
: 
Vero Beach, FL : Rourke Publications, 1989.


LibraryCall NumberTypeItem BarcodeStatus
Kildare641.5 KAUBook30138000145377Non-Fiction