Title:
Food in India
Personal Author EPSB:
Summary:
Explores India's food, cooking, and food-related customs; describes the country's climate and agriculture; and includes a recipe.
Year Published:
2008
Physical Description:
30 p. : col. ill., col. maps ; 28 cm.
Edition:
1st ed.
Contents:
Welcome to India -- Farming and weather -- Bread, rice, and spices -- Vegetables, pulses, and spices -- Fish and meat -- Shopping and street food -- Mealtimes in India -- Around the country -- Special occasions -- Festival food -- Make a mixed raita! -- A balanced diet.
Program Information:
Accelerated Reader LG 4.6 0.5 119881
Geographic Term:
Curriculum Objective:
ISBN:
9781404242968
Publisher:
New York : PowerKids Press, 2008.