Food
Title
:
Food
Personal Author EPSB
:
Peter D. Riley
Summary
:
Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
Year Published
:
1998
Series
:
Cycles in science
Physical Description
:
32 p. : col. ill. ; 28 cm.
Note
:
Includes index.
Subject
:
Food chains (Ecology).
Pollution -- Environmental aspects.
Summary
:
Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
ISBN
:
9780431084367
Publisher
:
Oxford : Heinemann Library, c1998.
Library | Call Number | Type | Item Barcode | Status |
---|
Malmo | 577 RIL | Book | 30186000086703 | Non-Fiction |