Eating fractions

Title
: 
Eating fractions

Personal Author EPSB
: 
Bruce. McMillan

Summary
: 
Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.

Year Published
: 
1991

Series
: 
Scholastic big books

Note (Local)
: 
Regular
 
2-Used
 
1-New

Reading Grade level
: 
1.7.

Grade Interest level
: 
K-3

Program Information
: 
MATH. - GR. 3 - FRACTIONS

Subject
: 
Food(s) -- Fiction.
 
Fractions.
 
Mathematics.
 
Fractions -- Fiction.
 
Mathematics -- Fiction.
 
Cooking.
 
Math
 
Math Resource
 
Mathematics -- fractions.

Curriculum Objective
: 
sears

Summary
: 
Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.

ISBN
: 
9780590437714

Publisher
: 
Toronto, ON : Scholastic Inc, 1991.


LibraryCall NumberTypeItem BarcodeStatus
McLeodE MCMBook30200000220426Mathematics Area
McLeodE MCMBook30200000220590Mathematics Area