French food
Title:
French food
Personal Author EPSB:
Summary:
Explore the great cooking styles of the world in your own kitchen as you try recipes from the I Can Cook! series. Find out what historical, cultural and geographical factors have influenced the cuisine of France. Learn and practise basic cooking skills as you create tasty Italian food for your friends and family.
Year Published:
2011
Series:
Physical Description:
32 p. : col. ill., col. maps ; 29 cm.
Note:
Includes index.
Grade Interest level:
All Grades
Subject:
ISBN:
9781420290059
Publisher:
South Yarra, Vic. : Macmillan Library, 2011.
