Tasting in living things
Title
:
Tasting in living things
Personal Author EPSB
:
Karen, Hartley
Summary
:
Describes how the sense of taste works in humans and animals and how they use it.
Year Published
:
2000
Series
:
Senses.
Physical Description
:
32 p. : col. ill. ; 23 cm.
Program Information
:
SCIENCE GRADE1 TOPIC D
Accelerated Reader LG 3.5 0.5 48575
Subject
:
Taste.
Senses and sensation.
Added Author
:
Macro, Chris, 1940-
Fraser, Alan.
Taylor, Philip, 1949-
Summary
:
Describes how the sense of taste works in humans and animals and how they use it.
ISBN
:
9781575722504
Publisher
:
Chicago, Ill. : Heinemann Library, c2000.
| Library | Call Number | Type | Item Barcode | Status |
|---|
| Norwood | 573.8 HAR | Book | 30156000018493 | Non-Fiction |