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The true cost of food
Title:
The true cost of food
Personal Author EPSB:
Katie, Dicker
Year Published:
2014
Series:
Consumer nation: how to shop to change the world
Physical Description:
48 pages colour illustrations, maps ; 25 cm
Subject:
Food supply -- Social aspects.

Food industry and trade -- Social aspects.

Cost.

Externalities (Economics)

Consumption (Economics) -- Moral and ethical aspects.
ISBN:
9780778704881
Publisher:
New York : Crabtree Publishing, [2014]

ยฉ2014
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