Religious food
Title
:
Religious food
Personal Author EPSB
:
Anita, Ganeri
Summary
:
Describes the different foods prepared in various religious ceremonies by Hindus, Jews, Muslims, Buddhists, Christians, and Sikhs.
Year Published
:
2001
Series
:
What's sacred to me?
Physical Description
:
32 p. : col. ill. ; 28 cm.
Reading Grade level
:
3.1.
Grade Interest level
:
K-3.
Subject
:
Food -- Religious aspects.
Sacred meals.
Fasts and feasts.
Summary
:
Describes the different foods prepared in various religious ceremonies by Hindus, Jews, Muslims, Buddhists, Christians, and Sikhs.
ISBN
:
9780739827628
Publisher
:
Austin : Raintree Steck-Vaughn, c2001.
| Library | Call Number | Type | Item Barcode | Status |
|---|
| Stratford | 291.4 GAN | Book | 30520000197393 | Non-Fiction |