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Religious food
Title:
Religious food
Personal Author EPSB:
Summary:
Describes the different foods prepared in various religious ceremonies by Hindus, Jews, Muslims, Buddhists, Christians, and Sikhs.
Year Published:
2001
Physical Description:
32 p. : col. ill. ; 28 cm.
ISBN:
9780739827628
Publisher:
Austin : Raintree Steck-Vaughn, c2001.
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