World without fish
Título
:
World without fish
Mark. Kurlansky
Resumen
:
Describes what is happening to fish, the oceans, and the environment in the early twenty-first century, explaining how commonly-consumed fish, such as tuna, cod, and salmon, are disappearing; and discussing the impact of overfishing on other species and the effects of fishing on the oceans.
World with out fish
Fecha de publicación como intervalo
:
2011
Descripción física
:
xxiii, 183 p. : col. ill. ; 24 cm.
Término de la materia
:
Overfishing.
Fishes -- Effect of human beings on.
Bottom fishing -- Environmental aspects.
Sustainable fisheries.
Water -- Pollution.
Global warming.
Bottom fishing.
Fishes.
Fishing -- Environmental aspects.
Commercial fishing.
Water pollution.
Autor añadido
:
Stockton, Frank,
Síntesis
:
Describes what is happening to fish, the oceans, and the environment in the early twenty-first century, explaining how commonly-consumed fish, such as tuna, cod, and salmon, are disappearing; and discussing the impact of overfishing on other species and the effects of fishing on the oceans.
ISBN
:
9780761156079
Información de publicación
:
New York : Workman Pub., c2011.
| Biblioteca | Signatura topográfica | Tipo de material | Código de barras del documento | Estado |
|---|
| Bessie Nichols | 540 KUR | Book | 31577000040709 | Non-Fiction |
| Bessie Nichols | 540 KUR | Book | 31577000089177 | Se vence 22/04/25 |