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Foods of West Africa
Título:
Foods of West Africa
PERSONAL_AUTHOR_EPSB:
Ethan Y. Garten
Resumen:
Describes the different foods of West Africa, and includes the different types of meat, fish, spices, and meals consumed in different parts of West Africa.
Fecha de publicación como intervalo:
2012
SERIES_EPSB:
Culture in the kitchen
Descripción física:
24 p. : col. ill., col. map ; 22 cm.
Término de la materia:
West African cooking.

Eating customs -- Africa, West.

Food -- Africa, West.

Diet -- Africa, West.

Cooking, West African.

Food habits -- Africa, West.
Término geográfico:
Africa, West -- Manners and customs.

Africa, West -- Social life and customs -- Juvenile literature.
ISBN:
9781433957222
Información de publicación:
New York : Gareth Stevens Pub., 2012.
Edmonton Public Schools