Título:
Food and farming then and now
PERSONAL_AUTHOR_EPSB:
Fecha de publicación como intervalo:
2014
SERIES_EPSB:
Descripción física:
24 p. : col. ill. ; 25 cm.
Nota general:
Includes index.
Contenido:
What is in this book? -- How do we get our food? -- Farming then and now -- Vegetables gardens -- Farm fresh fruit -- Grain to flour -- Food from animals -- In the barn -- Preserving food -- Buying food -- Different dishes -- Words to know and index.
ISBN:
9780778701262
Información de publicación:
New York : Crabtree Publishing, c2014.
