The future of food
Título
:
The future of food
Brian J. Ford
Resumen
:
Eminent biologist, Brian J. Ford discusses how food is produced and its effect on health. He includes food-borne diseases, so-called natural foods, the role of organic farming, and future food production, including genetically-modified foods.
Fecha de publicación como intervalo
:
2000
Prospects for tomorrow
Descripción física
:
120 p. ; 22 cm.
Término de la materia
:
Food -- Forecasting.
Nutrition.
Food supply -- Forecasting.
Food industry and trade -- Forecasting.
Síntesis
:
Eminent biologist, Brian J. Ford discusses how food is produced and its effect on health. He includes food-borne diseases, so-called natural foods, the role of organic farming, and future food production, including genetically-modified foods.
ISBN
:
9780500280751
Información de publicación
:
New York : Thames & Hudson, c2000.
| Biblioteca | Signatura topográfica | Tipo de material | Código de barras del documento | Estado |
|---|
| Edmonton Christian High | 363.8 FOR | Book | 30905000057855 | Non-Fiction |