The lactose-free family cookbook.
Título:
The lactose-free family cookbook.
PERSONAL_AUTHOR_EPSB:
Resumen:
One hundred and fifty tasted and tested recipes for appetizers, soups, vegetable dishes, baking and desserts, along with tips on managing lactose intolerane and suggestions for increasing intake of calcium.
Fecha de publicación como intervalo:
1996
1900-1999
Descripción física:
218 p.
Nota general:
includes index, and recipes.
ISBN:
9780771573743
Información de publicación:
TORONTO, ON: Macmillan Canada, 1996.
