Mass production of food.

Título:

Resumen:

Food is processed to preserve it and make it more convenient. This video explores the processing & production of various foods, including the importance of quality control, hygiene, good working conditions, and proper training. Includes issues for discussion with each section.

Fecha de publicación como intervalo:

1998

1900-1999

Descripción física:

1 videocassette (60 min.) sd., 1/2" included Teacher's guide.

Contenido:

Jam, Pasta, Curries and soups, Packaged meat, Apples, Chocolate products, Confectionary, and Coffee.

Término de la materia:

Food preservation.

Food industry.

Información de publicación:

Burnaby, BC: Classroom Video, 1998.