The Foodlover's atlas of the world
Título:
The Foodlover's atlas of the world
PERSONAL_AUTHOR_EPSB:
Resumen:
Examines the food and eating traditions of countries and regions in Europe, Africa and the Middle East, Asia and Australasia, and the Americas, and looks at the ways in which geography, history, religion, culture, and other factors have influenced the world's cuisine. Includes over eighty recipes.
EBSP_VARIANT_TITLE:
Food lover's atlas of the world
Fecha de publicación como intervalo:
2002
Descripción física:
288 p. : col. ill. ; 31 cm.
ISBN:
9781552975718
Información de publicación:
London ; Buffalo, N.Y. : Firefly Books, 2002.
