Título:
Cooking skills
PERSONAL_AUTHOR_EPSB:
Resumen:
"Describes basic cooking skills and techniques, along with several easy recipes from around the world. Includes glossary, tips and tricks, and information on cooking careers.".
Fecha de publicación como intervalo:
2012
SERIES_EPSB:
Descripción física:
32 p. : col. ill. ; 28 cm.
Nota general:
Includes index.
Contenido:
Clever cooking -- Essential skills -- No-cook cooking -- Easy meals -- Perfect pasta -- Speedy stir fry -- Brilliant burgers -- Cool curries -- Baking basics -- Delicious desserts -- Fruit feasts -- Sweet snacks -- What next?
Término de la materia:
Género:
ISBN:
9781599208008
Información de publicación:
Mankato, Minn. : Smart Apple Media, 2012.
