Working in the food industry

Título:

PERSONAL_AUTHOR_EPSB:

Resumen:

This book describes seven careers in the food industry, including caterer, chef, cookbook writer, dietitian, food photographer, food technologist, and restaurant manager.

Fecha de publicación como intervalo:

2006

SERIES_EPSB:

My future career

Descripción física:

64 p. : ill., col. photos. ; 25 cm.

Nota general:

Includes index.

Includes glossary.

Información del programa:

Accelerated Reader AR Middle Grades 8.3 2 quiz: 102580 disk(s): ALL62

Health

Término de la materia:

Food service -- Vocational guidance.

Food industry -- Vocational guidance.

ISBN:

9780836847765

Información de publicación:

Milwaukee, Wis. : Gareth Stevens Pub., 2006.

Disponible:*

Biblioteca	Signatura topográfica	Tipo de material	Código de barras del documento	Estado
Búsqueda… Institutional Services Schools	647.95 MCA	Book	30706000149159	Búsqueda… Desconocido

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Resumen

Síntesis:

This book describes seven careers in the food industry, including caterer, chef, cookbook writer, dietitian, food photographer, food technologist, and restaurant manager.