A chocolate bar
Título:
A chocolate bar
PERSONAL_AUTHOR_EPSB:
Resumen:
Clear, accurate facts and full-colour photos guide young readers through the product's step-by-step development, from cocoa beans to conching to making a chocolate bar. Includes an excellent flow chart from raw materials through production.
Fecha de publicación como intervalo:
2006
2005-2006
SERIES_EPSB:
Descripción física:
32 p. : col. illus., col. map ; 28 cm.
Nota general:
Originally published: London : Franklin Watts, 2005.
Includes index.
Información del programa:
Gr. 3+
Accelerated Reader AR Lower Grades 6.1 1 quiz: 104304 disk(s): ALL62
ISBN:
9780836862935
Información de publicación:
Milwaukee, WI : Gareth Stevens Publishing, c2006.
