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Producing fish
Título:
Producing fish
PERSONAL_AUTHOR_EPSB:
Fecha de publicación como intervalo:
2012
Descripción física:
48 p. : col. ill., map ; 24 cm.
Edición:
1st ed.
Contenido:
Can we have fish for dinner? -- When did people first start fishing? -- What is commercial fishing? -- Is commercial fishing safe? -- What is aquaculture? -- Can we farm fish in the ocean? -- How does fish get from the sea to the supermarket? -- Who buys and sells the most fish? -- How can we preserve fisheries? -- Can we produce enough fish to feed the world?
ISBN:
9781432964054
Información de publicación:
Chicago, Ill. : Heinemann Library, 2012.