Food
Título
:
Food
Peter D. Riley
Resumen
:
Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
Fecha de publicación como intervalo
:
1998
Cycles in science
Descripción física
:
32 p. : col. ill. ; 28 cm.
Nota general
:
Includes index.
Término de la materia
:
Food chains (Ecology).
Pollution -- Environmental aspects.
Síntesis
:
Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
ISBN
:
9780431084367
Información de publicación
:
Oxford : Heinemann Library, c1998.
Biblioteca | Signatura topográfica | Tipo de material | Código de barras del documento | Estado |
---|
Malmo | 577 RIL | Book | 30186000086703 | Non-Fiction |