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Food
Título:
Food
PERSONAL_AUTHOR_EPSB:
Resumen:
Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
Fecha de publicación como intervalo:
1998
SERIES_EPSB:
Descripción física:
32 p. : col. ill. ; 28 cm.
Nota general:
Includes index.
ISBN:
9780431084367
Información de publicación:
Oxford : Heinemann Library, c1998.