Who was Julia Child?
Titre
:
Who was Julia Child?
Geoff. Edgers
Sommaire
:
Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
Date de publication comme intervalle
:
2015
Who was...?
Description matérielle
:
105 p. : ill. ; 20 cm.
Vedette-matière - nom de personne
:
Child, Julia.
Terme de vedette-matière
:
Women cooks -- United States -- Biography.
Women television personalities -- United States -- Biography.
Television cooking shows -- United States -- History.
Vedette secondaire auteur
:
Hempel, Carlene.
Putra, Dede (Illustrator)
Résumé
:
Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
Numéro international normalisé des livres (ISBN)
:
9780448482972
Informations de publication
:
New York : Grosset & Dunlap, 2015, c2015
| Bibliothèque | Numéro de rayon | Type de document | Code à barres du document | Statut |
|---|
| A. Blair McPherson | 921 CHI | Book | 31458000097611 | Everybody Fiction |