No monkeys, no chocolate

Titre
No monkeys, no chocolate

Melissa, Stewart

Sommaire
When you think of chocolate, you might think of a candy bar, a birthday cake, or a glass of chocolate milk. But where does chocolate come from? This book tells about the cocoa bean, which grows in the tropical rain forests and how the animals and other living things play an important part, even the monkeys.

Date de publication comme intervalle
2018,
 
2013

Description matérielle
1 volume (unpaged) : colour illustrations ; 23 cm

Terme de vedette-matière
Cacao beans.
 
Cacao.
 
Cacao -- Diseases and pests.
 
Chocolate.
 
Cocoa processing.

Vedette secondaire auteur
Wong, Nicole (Nicole E.)
 
Young, Allen M.,

Résumé
When you think of chocolate, you might think of a candy bar, a birthday cake, or a glass of chocolate milk. But where does chocolate come from? This book tells about the cocoa bean, which grows in the tropical rain forests and how the animals and other living things play an important part, even the monkeys.

Numéro international normalisé des livres (ISBN)
9781580892889
 
9781580892872

Informations de publication
Watertown, MA : Charlesbridge, 2018.
 
©2013


BibliothèqueNuméro de rayonType de documentCode à barres du documentStatut
A. Blair McPherson633.7 STEBook31458100039018Non-Fiction