The only way to make bread
Titre
:
The only way to make bread
Cristina, Quintero
Sommaire
:
An "exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart"--
Date de publication comme intervalle
:
2023
Description matérielle
:
1 volume (unpaged) : colour illustrations ; 27 cm
Terme de vedette-matière
:
Bread.
Genre
:
Picture books.
Vedette secondaire auteur
:
Gonzales, Sarah,
Résumé
:
An "exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart"-- Provided by publisher.
Numéro international normalisé des livres (ISBN)
:
9780735271760
Informations de publication
:
[Toronto, Ontario] : Tundra, 2023.
©2023
| Bibliothèque | Numéro de rayon | Type de document | Code à barres du document | Statut |
|---|
| awâsis waciston | E QUI | Book | 30161000180822 | Picture Books |