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Pasta
Titre:
Pasta
PERSONAL_AUTHOR_EPSB:
Sommaire:
Explains what pasta is, describes a wheat farm, looks at how pasta gets from factory to market, and discusses some of the ways in which pasta is used.
Date de publication comme intervalle:
2010
SERIES_EPSB:
Description matérielle:
24 p. : col. ill. ; 21 cm.
Table des matières:
What's pasta? -- Fields of wheat -- From factory to market -- On your table -- Glossary -- Find out more.
Numéro international normalisé des livres (ISBN):
9781602794702
Informations de publication:
Ann Arbor, Mich. : Cherry Lake Pub., c2010.