Titre:
Salad
PERSONAL_AUTHOR_EPSB:
Sommaire:
Discusses where vegetables that are used for salads are grown and describes the steps it takes to get them from fields and greenhouses to the table.
Date de publication comme intervalle:
2010
SERIES_EPSB:
Description matérielle:
24 p. : col. ill. ; 21 cm.
Table des matières:
Do you like salad? -- Fields and greenhouses -- Heading to the market -- Make your salad! -- Glossary -- Find out more.
Numéro international normalisé des livres (ISBN):
9781602794733
Informations de publication:
Ann Arbor, Mich. : Cherry Lake Pub., c2010.
