Food

Titre
Food

Anita, Yasuda

Sommaire
"Provides an in-depth look into the food eaten by Canada's early setters as they adapted to their new way of life as well as the new ways of preparing meals they learned from Indigenous Peoples."--

Date de publication comme intervalle
2019

Settler life in Canada

Description matérielle
24 pages : colour illustrations ; 23 cm.

Note générale
Content consultant: Alison Norman, PhD history, University of Toronto.

Terme de vedette-matière
Food -- Canada -- History -- 18th century.
 
Food -- Canada -- History -- 19th century.
 
Cooking -- Canada -- History -- 18th century.
 
Cooking -- Canada -- History -- 19th century.
 
Frontier and pioneer life -- Canada.

Résumé
"Provides an in-depth look into the food eaten by Canada's early setters as they adapted to their new way of life as well as the new ways of preparing meals they learned from Indigenous Peoples."--

Numéro international normalisé des livres (ISBN)
9781773083872

Informations de publication
Collingwood, Ontario : True North, 2019
 
©2019.


BibliothèqueNuméro de rayonType de documentCode à barres du documentStatut
Brightview392.3 YASBook30504000400908Non-Fiction