Omnivore's dilemma : the secrets behind what you eat

Titre
: 
Omnivore's dilemma : the secrets behind what you eat

Michael. Pollan

Sommaire
: 
Examines the origins of the different food chains that have sustained humans throughout history, discussing how certain foods and cuisines have become a popular part of people's daily diets.

Date de publication comme intervalle
: 
2009

Description matérielle
: 
209 p. : ill. ; 23 cm.

Edition
: 
Young readers ed.

Terme de vedette-matière
: 
Food supply.
 
Food chains (Ecology)
 
Food.
 
Eating customs.
 
Food industry.

Vedette secondaire auteur
: 
Chevat, Richie.

Résumé
: 
Examines the origins of the different food chains that have sustained humans throughout history, discussing how certain foods and cuisines have become a popular part of people's daily diets.

Numéro international normalisé des livres (ISBN)
: 
9780803735002
 
9781101993835

Informations de publication
: 
New York : Dial, c2009.


BibliothèqueNuméro de rayonType de documentCode à barres du documentStatut
Britannia338 POLBook30551000284311Non-Fiction