Fall harvests : bringing in food
Titre:
Fall harvests : bringing in food
PERSONAL_AUTHOR_EPSB:
Sommaire:
Discusses the foods harvested in the fall and festivals held around the world to celebrate them.
Date de publication comme intervalle:
2012
SERIES_EPSB:
Description matérielle:
24 pages : color illustrations ; 26 cm.
Note générale:
Includes index.
Table des matières:
Fall foods -- Growing food -- Harvesting food -- Harvest festivals.
Informations sur le programme:
Accelerated Reader AR LG 2.6 0.5 145939.
Vedette secondaire auteur:
Numéro international normalisé des livres (ISBN):
9780761350675
9780545500906
Informations de publication:
Minneapolis : Millbrook Press, ©2012.
