Graham Kerr's minimax cookbook: illustrated step-by-step techniques, plus 150 all-new minimax recipes to guarantee minimum risk and maximum flavor in everything that you cook.
Titre:
Graham Kerr's minimax cookbook: illustrated step-by-step techniques, plus 150 all-new minimax recipes to guarantee minimum risk and maximum flavor in everything that you cook.
PERSONAL_AUTHOR_EPSB:
Date de publication comme intervalle:
1992
Description matérielle:
iv, 247 p.: illus. (some col.) ; 27 cm.
Note générale:
Includes index.
Vedette secondaire auteur:
Numéro international normalisé des livres (ISBN):
9780385424882
Informations de publication:
New York: Doubleday, c1992.
