Foods in different places
Titre:
Foods in different places
PERSONAL_AUTHOR_EPSB:
Sommaire:
Looks at food in different parts of the world, examining at how and where different foods are grown, how it is bought and sold, and how people eat in different places.
Date de publication comme intervalle:
2016
SERIES_EPSB:
Description matérielle:
24 pages : color illustrations ; 25 cm.
Note générale:
Includes index.
Table des matières:
Our global community -- A basic need -- Growing our food -- Our environment and what we eat -- Trading food -- Culture and food -- How people eat -- The most important meal of the day -- Food and festivals -- Children help prepare food.
Numéro international normalisé des livres (ISBN):
9780778720096
9780778720157
Informations de publication:
St. Catharines, Ontario ; New York, New York : Crabtree Publishing Company, 2016.
