Titre:
Good bread : a book of thanks.
PERSONAL_AUTHOR_EPSB:
Sommaire:
Gives the steps used to make bread.It goes from the process of harvesting the grain to sharing with friends.
Date de publication comme intervalle:
2003
1900-1999
Description matérielle:
27 p ; color ; ill.
Vedette secondaire auteur:
Numéro international normalisé des livres (ISBN):
9780735815179
Informations de publication:
New York: North - South Books Inc., c2003.
