Institutional Services Schools Catalogue

Institutional Services Schools

Image de couverture de A feast for all seasons : traditional native people's cuisine
Titre:
A feast for all seasons : traditional native people's cuisine
PERSONAL_AUTHOR_EPSB:
Andrew, George
Titre uniforme:
Feast!
Date de publication comme intervalle:
2010
Description matérielle:
151 pages, 16 unnumbered pages of plates : illustrations ; 23 cm
Note générale:
Revised edition of: Feast! published in 1997.

Includes index.
Terme de vedette-matière:
Indigenous cooking.

Cooking, Canadian -- British Columbia style.

Indigenous peoples -- Northwest, Pacific -- Food.

Indigenous peoples -- Canada -- Food.

Cooking, Canadian.
Genre:
Cookbooks
Vedette secondaire auteur:
Gairns, Robert,
Numéro international normalisé des livres (ISBN):
9781551523682
Informations de publication:
Vancouver : Arsenal Pulp Press, 2010.

©2010
Edmonton Public Schools