Milk
Titre
:
Milk
Ann. Squire
Sommaire
:
When most people think of dairy farms, they likely picture green meadows where cows graze between milking sessions. Unfortunately, the vast majority of dairy cows do not lead such peaceful lives. Readers will learn how large commercial dairies do everything they can to produce as much milk as possible. They will also find out how poor farming practices can affect milk quality and harm the environment, as well as how they can choose dairy products responsibly.
At head: Farm to table
Date de publication comme intervalle
:
2017
A true book
Description matérielle
:
48 pages : color illustrations ; 22 cm.
Table des matières
:
Where does milk come from? -- Modern dairy farming -- The big truth!: finding nutrients -- Problems in diaryland -- What's the solution?
Terme de vedette-matière
:
Milk.
Dairy products.
Dairy farming.
Résumé
:
When most people think of dairy farms, they likely picture green meadows where cows graze between milking sessions. Unfortunately, the vast majority of dairy cows do not lead such peaceful lives. Readers will learn how large commercial dairies do everything they can to produce as much milk as possible. They will also find out how poor farming practices can affect milk quality and harm the environment, as well as how they can choose dairy products responsibly.
Numéro international normalisé des livres (ISBN)
:
9780531229330
9780531235522
Informations de publication
:
New York, NY : Children's Press, an imprint of Scholastic Inc., 2017.
| Bibliothèque | Numéro de rayon | Type de document | Code à barres du document | Statut |
|---|
| Johnny Bright | 636.2 SQU | Book | 31455000225838 | Non-Fiction |