Titre:
Grains and cereals
PERSONAL_AUTHOR_EPSB:
Sommaire:
"This book explains how grains are grown, harvested, and processed. It also explores the debate around genetically modified crops".
EBSP_VARIANT_TITLE:
At head: Farm to table
Date de publication comme intervalle:
2017
SERIES_EPSB:
Description matérielle:
48 pages : color illustrations, color map ; 22 cm.
Table des matières:
Where does your food come from? -- Growing cereal crops: The big truth! -- Insect pests -- Processing: from grain to flour -- Eating right.
Numéro international normalisé des livres (ISBN):
9780531229323
9780531235515
Informations de publication:
New York, NY : Children's Press, an imprint of Scholastic Inc., 2017.
