Burgers & bacon cookbook

Titre
: 
Burgers & bacon cookbook

Sommaire
: 
"Features over 300 award-winning recipes created for the World Food Championships and a reference guide to pick your own meat, bun, and topping combination"--

Date de publication comme intervalle
: 
2024

Description matérielle
: 
184 pages : color illustrations ; 29 cm.

Note générale
: 
Includes index.

Terme de vedette-matière
: 
Cooking (Bacon).
 
Hamburgers.

Genre
: 
Cookbooks

Vedette secondaire - Nom collectif
: 
World Food Championships (Dallas, Texas),

Résumé
: 
"Features over 300 award-winning recipes created for the World Food Championships and a reference guide to pick your own meat, bun, and topping combination"-- Provided by publisher.

Numéro international normalisé des livres (ISBN)
: 
9781497104556

Informations de publication
: 
Mount Joy : Fox Chapel Publishing, [2024].
 
©2024


BibliothèqueNuméro de rayonType de documentCode à barres du documentStatut
Kate Chegwin641.5 BURBook30574000632313A retourner 26-06-22