Food in India

Titre:

Food in India

PERSONAL_AUTHOR_EPSB:

Sommaire:

Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.

Date de publication comme intervalle:

1989

SERIES_EPSB:

Description matérielle:

32 p. : col. ill. ; 26 cm.

Note générale:

Includes index.

Note locale:

[w] 9.

Terme de vedette-matière:

Terme géographique:

Numéro international normalisé des livres (ISBN):

9780866253390

Informations de publication:

Vero Beach, FL : Rourke Publications, 1989.

Bibliothèque	Numéro de rayon	Type de document	Code à barres du document	Statut
Recherche en cours... Kildare	641.5 KAU	Book	30138000145377	Recherche en cours... Inconnu

Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.